Pub Range

Pork, Apple & Cider x 6

320g (average weight)

Wheat Flour (WHEAT flour, E170, Iron, Nicotinmide (vit B3), Thiamine Hydrochloride (vit B1), E110, Preservative Asorbic acid), Pork 30%, Cake Margarine (Vegetable Oils (sustainably sourced Palm, Rapeseed), Water, Salt (2%), Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto, Flavouring), Pastry Margarine (vegetable oils and fats (sustainably source palm; rapeseed); water; salt (1.5%); emulsifier (lecithins; E471); acid (citric acid); flavouring; colour (carotenes), Apple, Cider (SULPHATES), EGG, Potato starch (Starch acetate), Chicken stock (Water, Chicken Stock), Flavouring (contains EGG), Glucose Syrup, Salt, Yeast Extract, Rapeseed Oil), Salt, Sage, Pepper.


Perfectly seasoned pork, South Downs Cider and apple in crisp hot water pastry.


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Pork, Apple & Cider x 6

320g (average weight)”

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