Pub Range

Cajun Blackened Smoked Tofu in a Tomato & Pepper Sauce x 6

320g (average weight)

Wheat Flour (Wheat flour, E170, Iron, Nicotinmide (vit B3), Thiamine Hydrochloride (vit B1), E110, Preservative Asorbic acid) Vegetable Oil (Palm and rapeseed oil in varying proportions) Pastry Margarine (vegetable oils and fats (palm, rapeseed, sunflower, in varying proportions); water; salt (1,0%); emulsifiers: lecithins, E471; acid: citric acid; flavouring; colour: carotenes),Smoked Tofu (water,soya beans, nigard,sea salt),Tomato, Onion,olive oil, Garlic (rehydrated garlic acidity regulator(citric acid), Veg stock (Water, Onion, Carrot Extract, Tomato, (celeriac), Herbs, Garlic, Spice), Salt, Glucose Syrup, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Rapeseed Oil, Red Wine Vinegar (Potassium metabisulphite), Sugar, Fresh Basil, Dried Basil. cajun blackened seasoning, mixed peppers, soya milk.

Description

Cajun blackened smoked tofu in a mixed pepper and tomato sauce topped with a puff pastry lid with cajun spices.

 

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Cajun Blackened Smoked Tofu in a Tomato & Pepper Sauce x 6

320g (average weight)”

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