Description
Prime cuts of hand-diced British farm beef steak and kidney, slow cooked in our traditional gravy recipe and steamed in fresh beef suet pastry.
Steak & Kidney x 6
420g (average weight)
Flour 26%, (Wheat flour, Beef 24%, Ox kidney 12% ,Water, Beef Suet (wheat), Onion, Beef Stock (Water, Beef Extract, Onion, Tomato, Carrot Extract, Herbs,(CELERIAC, Spice, Garlic), Salt, Glucose Syrup, Flavourings, Maltodextrin, Yeast Extracts, Rapeseed Oil, Colour (Caramel), Sugar), Potato starch (Starch acetate), Baking powder (raising agents Diphosphates, Sodium carbonates) (Wheat flour ,Pepper, Salt, Caramel colour , EGG.
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